Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A sophisticated cocktail punch combining bourbon, citrus juices, and champagne, garnished with fresh fruits. This party-sized beverage offers a perfect balance of sweet, tart, and spirit-forward flavors.
A creamy Indian-style spinach dish made with fresh spinach leaves cooked in a seasoned yogurt sauce, tempered with aromatic spices like mustard seeds, cumin, and curry leaves.
A Spanish-inspired pasta dish combining fideos or spaghetti with crispy chorizo, chickpeas, and toasted almonds in a saffron-infused broth. This flavorful meal brings together the richness of Spanish chorizo with the nutty crunch of almonds and fresh parsley.
An elegant cocktail combining Ron Rico rum with pineapple juice and Veuve Clicquot Champagne, garnished with fresh pineapple for a luxurious tropical twist.
A delicious Mexican dish featuring corn tortillas stuffed with zucchini and egg filling, served with a rich pumpkin seed sauce and spicy tomato sauce. This authentic recipe combines traditional ingredients like epazote and habanero chile for a flavorful meal.
A flavorful Asian-inspired grilled flank steak marinated in a savory-spicy sauce of soy, ginger, and Sriracha. Garnished with scallions and sesame seeds, this dish pairs perfectly with rice and lettuce wraps.
A quick and flavorful Asian-inspired stir-fry combining succulent shrimp with crisp romaine lettuce in a savory sauce made with chicken broth, soy sauce, and aromatic ginger and garlic.
A classic French salad featuring tender green beans, potatoes, tuna, and hard-boiled eggs dressed in a tangy Champagne vinegar and Dijon mustard vinaigrette. This hearty Mediterranean-style salad combines fresh vegetables with pantry staples for a complete meal.
A fresh and nutritious dish combining fluffy quinoa with black beans, diced tomatoes, and bright citrus flavors. This protein-rich salad is enhanced with lime zest, fresh cilantro, and scallions.
A hearty Mexican-inspired potato stew made with annatto-infused oil, russet potatoes, and queso fresco, finished with creamy avocado. This rich and warming dish combines the earthiness of potatoes with Latin American flavors.
Fresh asparagus served with a rich, homemade roasted garlic aioli sauce. The tender-crisp asparagus pairs perfectly with the creamy, garlicky dip made from roasted garlic, mayonnaise, and fresh chives.
Juicy grilled pork chops drizzled with a zesty garlic-lime vinaigrette, featuring fresh cilantro and a hint of heat from red pepper flakes. Perfect for a summer barbecue.
