Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A sophisticated salad featuring roasted wild mushrooms, crisp frisée lettuce, and peppery radishes, topped with perfectly poached eggs. The combination of warm mushrooms and cool greens is dressed with a bright lemon vinaigrette.
A classic New York-style crumb cake featuring a tender, buttery cake base topped with a thick layer of cinnamon-brown sugar streusel. This rich dessert combines a moist sour cream cake with a generous crumb topping that's perfectly spiced with cinnamon.
Crispy, sweet-and-savory bacon glazed with golden brown sugar. This applewood-smoked bacon is transformed into an irresistible treat with a delicious caramelized coating.
A gourmet vegan dish featuring crispy udon noodle cakes topped with tender Gardein plant-based chicken, wilted pea shoots, and a rich shiitake mushroom sake sauce. This elegant meal combines Asian and Italian influences for a sophisticated dining experience.
Classic British-style scones studded with dried currants, made with a buttery, tender dough enriched with eggs and milk. These golden-brown treats are perfect for afternoon tea or breakfast.
A luxurious tart featuring toasted pine nuts in a rich brown sugar and corn syrup filling, nestled in an almond sable crust. Served with a delicate rosemary-infused whipped cream, this elegant dessert combines nutty, sweet, and herbal flavors.
A hearty and aromatic beef stew slow-cooked with leeks, vegetables, and herbs in a rich red wine sauce, finished with bright notes of orange zest and fresh parsley.
A rich and savory bread pudding featuring tender leeks, crusty brioche, and melted Comté cheese in a creamy custard base. This elegant dish combines the delicate flavor of leeks with herbs and a custardy bread base for a luxurious side dish or vegetarian main course.
A bold twist on the classic Bloody Mary cocktail featuring curry powder, fresh citrus juices, and balsamic vinegar. This spiced tomato-based cocktail is perfect for brunch or entertaining.
A delightful pie featuring a medley of fresh strawberries, blackberries, and raspberries, topped with a crunchy oat and walnut streusel. The fruit filling is enhanced with Grand Marnier and warm cinnamon, creating a perfect balance of sweet and tart flavors.
Delightful mini pumpkin cupcakes with cream cheese frosting, featuring warm fall spices like cinnamon, ginger, and nutmeg. These bite-sized treats capture the essence of traditional pumpkin pie in cupcake form.
A delicious and healthy combination of tender roasted pork tenderloin served with creamy butternut squash mash and a flavorful tarragon-infused gravy made with apple cider and Dijon mustard. Topped with toasted walnuts for added crunch and nutty flavor.
