Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious layered dessert featuring crisp chocolate meringue sheets filled with mint chip ice cream, topped with fresh whipped cream and chocolate sprinkles. This elegant frozen cake combines the delicate crunch of meringue with cool, creamy ice cream.
A gourmet twist on the classic Reuben sandwich featuring flank steak and shiitake mushrooms, layered with sauerkraut and Gruyère cheese on seeded rye bread. Perfect for a hearty lunch or dinner.
A delightful frozen dessert combining creamy macadamia brittle ice cream and refreshing mango sorbet in a crispy sugar cone crust, topped with fresh whipped cream and toasted coconut.
A luxurious soup combining fresh corn, succulent lump crabmeat, and Mexican-inspired flavors like jalapeño and lime. Topped with crispy tortilla strips, this soup balances sweet corn with delicate crab and a hint of heat.
A savory flatbread featuring layers of garlic-herb cheese spread and Parmesan, topped with fresh zucchini and red onion slices. This rustic appetizer combines the crispiness of pizza dough with creamy cheese and fresh vegetables.
A creamy tropical cocktail that combines light and gold rum with fresh citrus and smooth avocado for a unique twist on the classic daiquiri. Perfect for summer entertaining.
A bright and refreshing salad combining crisp fennel, sweet-tart grapefruit, and fresh herbs. This light dish features paper-thin sliced fennel bulbs, ruby-red grapefruit segments, and a generous mix of Italian parsley and mint leaves, finished with a simple olive oil dressing.
A fresh and elegant summer salad featuring grilled shrimp, sweet corn, creamy avocado, and pearl onions tossed in a citrusy orange-chive dressing with optional truffle oil for extra sophistication. Perfect for outdoor dining.
A sophisticated Mediterranean-style appetizer featuring an array of grilled summer vegetables, homemade herbed goat cheese, and crispy crostini. Served with a balsamic vinaigrette, this colorful antipasto platter is perfect for entertaining.
A vibrant Asian-inspired noodle salad featuring grilled Japanese eggplant, shiitake mushrooms, and sugar snap peas tossed in a tangy lime-hoisin dressing. This refreshing dish combines tender chuka soba noodles with smoky grilled vegetables and a bright citrus flavor.
A perfectly balanced cocktail featuring light rum, fresh lime juice, and simple syrup. This refreshing classic Cuban cocktail is both sophisticated and simple.
A rustic French-style tart featuring caramelized onions and savory anchovies on a flaky butter pastry. This galette combines the sweetness of slowly cooked onions with the umami depth of anchovies and tomato paste.
