Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A rustic artisanal bread combining the nutty flavor of wild rice with fresh chives. These French-style bâtarde loaves are enriched with buttermilk for tenderness and feature a beautiful golden crust.
Spooky and delicious no-bake peanut butter balls decorated as eyeballs with chocolate coating and M&Ms. These fun Halloween treats combine creamy peanut butter, butter, and powdered sugar dipped in chocolate for a creepy-cute dessert.
A luxurious layered dish of thinly sliced potatoes and fennel, baked in heavy cream with garlic and rosemary until golden brown and tender. This elegant gratin combines the earthy flavor of potatoes with the subtle anise taste of fennel.
Tender shredded turkey tossed in a homemade barbecue sauce, served on soft rolls with a tangy cabbage slaw. A delicious twist on classic pulled sandwiches that's perfect for using leftover turkey.
A flavorful Asian-inspired stir-fry combining tender strips of pork with fresh tangerines, baby bok choy, and a savory-sweet sauce made with chili sauce and Chinese five-spice powder. The dish offers a perfect balance of citrus, heat, and umami flavors.
Succulent pork spareribs marinated in a fragrant Thai-inspired paste made with shallots, scallions, ginger, and aromatic herbs, then slow-roasted until tender. Served with a spicy Thai Chile-Herb Dipping Sauce for an authentic Southeast Asian flavor experience.
A creamy and luxurious puree made with garnet yams, enriched with heavy cream and butter, and brightened with fresh lime juice. Perfect as a sophisticated side dish that serves a crowd.
A hearty, authentic Texas-style chili made with tender chunks of beef chuck and dried chiles, simmered in a rich sauce without beans. This classic recipe features a complex blend of chilies and spices, finished with a touch of masa harina for thickness.
Tender slices of pepper-crusted beef tenderloin served with fresh thyme, mixed salad leaves, and shaved Romano cheese. A elegant dish that combines the richness of beef with bright lemon and herbs.
A fun Halloween-inspired treat made with white chocolate-covered pretzel sticks and marshmallows that look like little bones. Perfect for parties or spooky celebrations.
A vibrant salad combining sweet grated carrots and dried cranberries with a zesty ginger-rice vinegar dressing. The green onions add a fresh crunch and subtle bite to this refreshing dish.
A classic French sauce made with hard-cooked eggs, herbs, and pickled ingredients, perfect for serving with cold meats. This tangy, mayonnaise-like sauce combines chopped eggs with mustard, fresh herbs, capers, and cornichons.
