Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A luxurious Mediterranean-style lamb stew featuring tender shoulder meat slow-cooked with saffron, figs, and Meyer lemon, served with minted yogurt and crispy noodles. This aromatic dish combines sweet, tangy, and savory flavors.
A flavorful Italian pasta dish combining tender spaghettini with sautéed escarole, anchovies, garlic, and red pepper flakes, finished with Pecorino Romano cheese. The slight bitterness of escarole perfectly balances the salty anchovies and spicy pepper.
A decadent layered dessert featuring a chocolate-hazelnut shortbread base topped with a creamy Nutella-mascarpone mousse and finished with a glossy chocolate ganache glaze. This elegant cake combines the rich flavors of hazelnuts, chocolate, and mascarpone.
Perfectly roasted duck breast with crispy skin, served with a rich walnut and sherry vinegar sauce. The duck is cooked to medium-rare and complemented by a sophisticated vinaigrette featuring toasted walnuts, shallots, and walnut oil.
Rich and buttery shortbread cookies made with ground almonds, cocoa powder, and warm cinnamon, finished with a dusting of confectioners sugar. These delicate triangular cookies combine the nutty crunch of almonds with deep chocolate flavors.
A flavorful Chinese dish combining succulent shrimp with fermented black beans and crisp-tender gai lan (Chinese broccoli), all tossed in a savory sauce made with chicken broth, Shaoxing wine, and soy sauce.
Elegant French crêpes filled with a light quince soufflé mixture and enhanced with Calvados apple brandy. These delicate soufflés combine the sweetness of poached quince with airy egg whites for a sophisticated dessert.
A spicy and flavorful dish featuring succulent shrimp pan-roasted with colorful bell peppers, chiles, and aromatic spices. Perfect served over rice for a complete meal.
A traditional Chinese dessert featuring sticky rice studded with eight different treasures including dried fruits, nuts, and sweet red beans. The pudding is steamed to perfection and garnished with a sweet fruit syrup.
A nourishing Chinese soup made with winter melon, chicken broth, dried scallops, and ham. This classic soup features tender cubes of winter melon simmered in a rich broth made from whole chicken, enhanced with ginger and scallions.
Savory cottage cheese pancakes made with caramelized onions, eggs and flour. These fluffy pancakes are rich in protein and make a delicious breakfast or brunch option.
A moist and flavorful gingerbread enriched with fresh mango puree and topped with a crunchy macadamia nut and crystallized ginger streusel. The combination of buttermilk and baking soda creates a wonderfully tender crumb.
