Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A fresh and crunchy slaw combining crisp green cabbage and jicama, dressed with a creamy cilantro-lime dressing. This refreshing side dish features a perfect balance of textures and bright flavors.
A luxurious homemade frozen yogurt made with Greek yogurt and heavy cream, served with wine-poached peaches and topped with pistachios. The peaches are delicately poached in Cocchi Americano with lemon verbena for an elegant summer dessert.
Creamy and fluffy mashed potatoes made with Yukon gold potatoes and enriched with schmaltz, perfectly seasoned with salt and pepper.
A rustic Tuscan soup made with roasted tomatoes, bread, and aromatic herbs. This hearty Italian classic transforms simple ingredients into a rich, comforting dish.
A fresh and vibrant salad featuring sweet corn kernels tossed with aromatic herbs, shallots, and a light olive oil-sherry vinegar dressing. Perfect as a summer side dish.
Traditional Jewish matzo balls made with matzo meal, eggs, and schmaltz (chicken fat), perfect for adding to soup. These light and fluffy dumplings are seasoned with salt and pepper for a classic comfort food.
A succulent roasted leg of lamb studded with anchovy and garlic, served alongside charred summer beans and a flavorful anchovy-parsley compound butter. This elegant main dish combines Mediterranean flavors with seasonal vegetables for a memorable meal.
A fresh and light summer salad combining julienned yellow squash with toasted buckwheat groats, fresh herbs, and crumbled feta cheese. The dish is dressed with olive oil and lemon juice for a bright, Mediterranean-inspired flavor.
A spicy and crunchy snack mix combining raw peanuts and pumpkin seeds, seasoned with fiery chiles de árbol and cayenne pepper, then toasted to golden brown perfection.
Tender braised octopus charred to perfection, served with sweet peach slices, peppery arugula, and finished with aged balsamic vinegar and fresh lemon. This elegant dish combines the smoky flavors of grilled octopus with fresh, bright ingredients.
A moist and flavorful cake made with a combination of flours, dark sugar, and warming spices like ginger and black pepper. The heavy cream base creates a tender crumb while the brown sugar adds rich caramel notes.
A delicate appetizer featuring caramelized Spanish onions and fresh thyme atop crispy golden puff pastry rounds. These elegant mini tarts combine buttery pastry with sweet, tender onions enhanced by aromatic thyme.
