Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Soft and spicy gingerbread bars made with molasses, ginger, cinnamon, nutmeg and cloves. These classic holiday treats are perfect for sharing and can be made ahead of time.
Succulent grilled lamb steaks served with a flavorful Mediterranean sauce of fire-roasted tomatoes, artichokes, and Kalamata olives. This dish combines classic Mediterranean ingredients with tender lamb for a restaurant-quality meal.
Tender chicken kebabs marinated in a flavorful mixture of Greek yogurt, Aleppo pepper, and aromatic spices. The meat is tenderized by yogurt and infused with a perfect balance of Middle Eastern flavors, then grilled until golden brown.
A refreshing twist on the classic gin and tonic, this sophisticated cocktail combines smooth Cognac with effervescent tonic water and a bright citrus finish.
A classic Greek soup featuring a silky smooth combination of chicken broth, orzo, eggs, and fresh lemon juice. This comforting soup is thickened with a traditional egg-lemon mixture for a creamy, tangy finish.
A flavorful Middle Eastern-inspired dish featuring spiced turkey cutlets and grilled onions, served in warm pita bread with homemade tomato relish, tahini sauce, and pickled vegetables. The turkey is marinated in an aromatic blend of turmeric, coriander, cumin, and other spices.
A refreshing salad featuring buttery avocados and juicy Ruby Red grapefruits, dressed with a delicate verjus and citrus vinaigrette. Perfect balance of creamy and tart flavors.
A fresh and elegant salad combining tender Boston and Bibb lettuces dressed simply with extra-virgin olive oil. Perfect as a light side dish.
Rich, fudgy brownies infused with espresso and topped with a smooth white chocolate-cinnamon ganache. These decadent treats combine the flavors of chocolate and coffee in a sophisticated dessert.
Succulent black cod fillets grilled to perfection and topped with a Spanish-inspired sauce of fried garlic and chiles in olive oil. This elegant seafood dish combines the rich, buttery texture of black cod with the bold flavors of garlic, chile, and fresh parsley.
A sophisticated savory-sweet jam made with fresh pluots, honey, and aromatic herbs. This unique condiment combines the sweetness of pluots with balsamic vinegar, lemon, and fresh rosemary for a complex flavor profile.
A refreshing salad featuring succulent chicken breast, sweet mango, and peppery watercress, all tossed with a vibrant ginger-orange dressing. Perfect for a light yet satisfying meal.
