Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A healthy and low-calorie vegetable soup featuring shredded cabbage, various fresh vegetables, and herbs. This versatile soup can be served hot or cold and customized with different seasonings.
A refreshing twist on the classic Bloody Mary cocktail, combining fresh tomatoes, cucumber, and herbs in a gazpacho-style blend. Perfect for summer entertaining or brunch.
A rich and hearty Louisiana-style gumbo featuring a dark roux base with shrimp, chicken thighs, and andouille sausage, loaded with vegetables and served over steamed rice. This classic Cajun dish serves a crowd with its perfect blend of seafood, meat, and traditional seasonings.
A hearty and nutritious French lentil soup made with vegetables, tender lentils, and aromatic garlic in a flavorful broth. This comforting soup is perfectly balanced with a touch of balsamic vinegar and fresh celery leaves.
Crispy roasted potatoes seasoned with garlic, fresh lemon, and aromatic oregano. These Greek-inspired potatoes are tender on the inside and golden brown on the outside, finished with a flavorful combination of stock and citrus.
A quick Chinese stir-fry dish featuring crisp romaine lettuce and fragrant garlic in a savory sauce made with Shaoxing wine and soy sauce. This simple yet delicious side dish perfectly balances fresh vegetables with aromatic seasonings.
A whimsical and decadent chocolate mousse dessert shaped like a moose, featuring a tempered chocolate shell filled with rich chocolate mousse, decorated with chocolate antlers, sour cream eyes, and fresh fruit features. Perfect for special occasions and chocolate lovers.
Classic white cupcakes made with all-purpose flour, butter, and vanilla extract. These light and fluffy cupcakes are perfect for any occasion and can be topped with your favorite frosting.
A luxurious and aromatic carrot soup enriched with fresh ginger, lemongrass, and leeks. This velvety smooth soup combines the sweetness of organic carrots with the warmth of Asian-inspired aromatics, finished with a dollop of light sour cream.
Juicy chicken thighs marinated in a zesty citrus-cilantro sauce, grilled to perfection alongside charred corn and green onions. This spicy-citrus dish combines fresh lime and orange juices with herbs and hot peppers for a flavorful summer meal.
Delicate crab cakes made with fresh blue or Dungeness crabmeat, seasoned with herbs and served alongside a fresh herb salad with citrus vinaigrette. The cakes are crusted with crispy panko breadcrumbs and pan-fried until golden.
A delicate Japanese-inspired dish featuring crispy panko-crusted striped bass fillets served in a savory miso-mushroom broth. The combination of ginger, miso, and shiitake mushrooms creates a umami-rich flavor profile.