Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A refreshing Asian noodle dish featuring chilled noodles tossed in a creamy peanut-sesame sauce, topped with crisp cucumbers, fresh herbs, and crunchy peanuts. Perfect for warm weather dining.
A comforting Italian-style chicken broth enriched with prosciutto and porcini mushrooms, served with spring vegetables, crispy fried bread, and fresh pea shoots. This elegant soup combines the deep flavors of a long-simmered broth with the freshness of seasonal vegetables.
A delicious homemade cherry pie made with thawed frozen cherries, sweetened to perfection and encased in a flaky pastry crust. The filling is thickened with cornstarch and brightened with a touch of lemon juice.
A refreshing Japanese-inspired salad featuring crisp julienned cucumbers and spiralized carrots, dressed in a umami-rich miso dressing with sesame seeds and wakame seaweed. Perfect as a light side dish or appetizer.
A homemade flatbread topped with fresh mozzarella, grape tomatoes, and basil in the style of a Caprese salad. This crispy golden bread is perfect as an appetizer or light meal.
Tender pork spareribs glazed with a sweet and spicy Korean-inspired barbecue sauce made with gochujang, brown sugar, and chipotle. The ribs are slowly baked until tender, then grilled to perfection with a sticky, caramelized exterior.
A vibrant twist on the classic Bloody Mary using yellow tomatoes and gin, garnished with celery, olives, and Sun Gold tomatoes. This refreshing cocktail features a perfect balance of heat from horseradish and hot sauce, complemented by savory olive brine and fresh lemon juice.
A flavorful seafood dish combining fresh littleneck clams with sweet corn, aromatic fennel, and leeks in a white wine broth. Perfect for serving with grilled bread to soak up the delicious pan juices.
A refreshing and protein-rich salad featuring three types of beans - cannellini, chickpeas, and kidney beans - combined with fresh vegetables and herbs in a light vinaigrette dressing. Perfect for picnics and outdoor gatherings.
Spicy and sweet marinated shrimp served in fresh lettuce cups with cooling cucumbers, mint, and crunchy peanuts. These Asian-inspired lettuce wraps offer a perfect balance of heat, freshness, and texture.
Succulent salmon fillet glazed with a honey-mustard and rosemary mixture, slowly grilled on a cedar plank for a smoky, woodsy flavor. This elegant dish pairs the rich taste of salmon with aromatic herbs and citrus notes.
A sophisticated summer salad featuring sweet-tart plums paired with sharp Parmesan cheese and cracked black pepper, dressed in a honey-vinegar vinaigrette. Perfect blend of fresh fruit and savory flavors.
