Lemon Balm Honeysuckle
A refreshing cocktail that combines honey-sweetened lemon vodka or rum with fresh lemon juice and aromatic lemon balm leaves. This sophisticated summer drink is garnished with fresh lemon slices for a bright citrus finish.
8 servings
2 hr 5 min
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Ingredients
- •6 tablespoons honey
- •2 cups lemon vodka or white rum
- •¾ cup fresh lemon juice
- •1 cup fresh lemon balm leaves
- •8 slices lemon slices
Cooking Instructions
- 1.
Stir honey and 6 tablespoons hot water in a large pitcher until honey is dissolved. Stir in vodka and lemon juice. Add 2 cups ice cubes. Cover and refrigerate until chilled, about 2 hours.
120 min
- 2.
Squeeze lemon balm several times to lightly bruise leaves; add to pitcher. Fill Old Fashioned glasses with ice cubes. Divide cocktail among glasses. Garnish with lemon slices and serve.
5 min
