Sausages with White Beans in Tomato Sauce
A hearty Italian-inspired dish combining sweet Italian sausages with tender white beans in a rich tomato and sage sauce. Perfect for a comforting dinner that combines protein-rich beans with savory sausages.
6 servings
45 min
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Ingredients
- •2 tablespoons olive oil
- •4 cloves garlic
- •6 whole sweet Italian sausages
- •6 cups cooked white beans
- •1 can plum tomatoes
- •2 sprigs fresh sage
- •1 cup water
Cooking Instructions
- 1.
Heat oil in large skillet over medium heat. Add garlic. Sautégarlic until golden, about 2 minutes. Add sausages; sauté until browned, about 5 minutes. Add 1/2 cup reserved bean cooking liquid, tomatoes with juice, and sage. Simmer 5 minutes. Add beans and 1 cup water. Cover and simmer until sausages are cooked through, adding more water by 1/4 cupfuls if dry, about 30 minutes. Uncover and simmer until sauce thickens, if desired. Season with salt and pepper.
45 min
- 2.
Robust, spicy Falesco 2006 Vitiano Rosso ($9).
