Classic Champagne Cocktail
An elegant and timeless cocktail made with a bitters-soaked sugar cube topped with champagne and finished with a citrus twist. Perfect for celebrations and special occasions.
1 servings
3 min
Be the first to rate this recipe
Ingredients
- •1 cube sugar cube
- •2 dashes Angostura bitters
- •4 oz Champagne
- •1 piece citrus twist
- •garnish
Cooking Instructions
- 1.
Soak the sugar cube in Angostura bitters and drop into a champagne flute. Top with a luxury champagne or a sparkling wine. Garnish with a lemon or orange twist.
3 min
