Grandma Louise's Oatmeal with Grated Apple
A comforting bowl of old-fashioned oatmeal made extra special with freshly grated apple and a hint of lemon. This warm, creamy breakfast combines hearty oats with the natural sweetness of apple for a wholesome start to your day.
2 servings
11 min
Ingredients
- •1 cup old-fashioned oatmeal
- •2⅓ cups water
- •⅛ teaspoon salt
- •1 medium apple
- •½ teaspoon lemon juice
- •⅓ cup milk
- •½ teaspoon butter
Cooking Instructions
- 1.
1. Combine the oatmeal, water, and salt in a medium saucepan. Bring to a boil.
5 min
- 2.
2. Add the grated apple and lemon juice and cook for about 5 minutes, stirring occasionally.
5 min
- 3.
3. Add the milk and butter. Stir well and cook for 1 minute. Serve immediately, perhaps with a sprinkle of brown sugar or a drizzle of maple syrup.
1 min
