Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A flavorful roasted leg of lamb seasoned with fennel seeds and red pepper flakes, served alongside roasted carrots and topped with a fresh herb salsa verde. This impressive main dish combines the richness of lamb with aromatic spices and bright herbs.
A classic Detroit-style pizza featuring a thick, crispy crust topped with layers of cheese that caramelize against a well-oiled pan. This recipe creates the iconic square pizza with crispy edges, melty cheese blend, and traditional stripes of warm sauce on top.
A refreshing and sophisticated cocktail that combines your choice of spirits with Aperol and kombucha, topped with club soda and citrus. This modern twist on the classic spritz serves a crowd perfectly.
A elegant and vibrant salad featuring crisp radicchio leaves dressed with a creamy tahini-yogurt dressing, pickled red onions, and topped with salted crushed sesame seeds. The perfect balance of bitter, creamy, and nutty flavors.
A hearty seafood chowder featuring tender monkfish and cauliflower in a rich tomato-based broth with leeks, olives, and fresh tarragon. This rustic dish combines the delicate flavor of monkfish with Mediterranean ingredients.
A comforting one-pan meal featuring crispy skin chicken and perfectly cooked rice prepared two different ways - a classic plain version and a 'dirty' version enriched with sausage, vegetables, and Cajun-inspired flavors. Both variations yield tender chicken and flavorful rice cooked in broth.
Succulent pork tenderloin served with tender golden beets and sauerkraut, topped with a bright walnut-herb sauce. This elegant dish combines earthy, tangy, and fresh flavors for a memorable meal.
A luxurious, silky-smooth French buttercream frosting made with a hot sugar syrup and egg yolks, whipped to perfection with European-style butter. This classic pastry cream is perfect for cakes, cupcakes, and other elegant desserts.
A traditional Italian marinara sauce made with fresh ingredients including olive oil, onions, garlic, and whole peeled tomatoes, slow-simmered to perfection with fresh basil.
A healthy vegetarian twist on traditional cannelloni using tender eggplant slices instead of pasta. Filled with a flavorful mixture of vegetables, quinoa, and dairy-free cheese, then topped with a rich pine nut romesco sauce for an elegant plant-based main dish.
A flavorful spatchcocked turkey grilled under weighted bricks for perfectly crispy skin and juicy meat. This recipe uses a dry brine seasoning blend of mustard, paprika, herbs, and spices for maximum flavor.
Healthy homemade granola bars packed with dried fruits, seeds, and oats, held together with honey and nut butter. These chewy bars make a perfect nutritious snack that can be stored for several days.
