Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Light and crispy potato puffs made with a delicate blend of mashed potatoes, garlic, and choux pastry dough, fried until golden brown. These savory bites make perfect appetizers or side dishes.
A delicate and elegant tart combining the bright citrus flavors of fresh lemon with the subtle floral notes of elderflower cordial, all nestled in a sweet shortcrust pastry case. This refreshing dessert features a silky smooth custard filling with a perfect wobble.
A sophisticated dish combining perfectly baked salmon seasoned with caraway seeds, served alongside a warm potato salad dressed with herbs, and accompanied by a zesty horseradish yogurt sauce. Finished with crispy fried herbs for added texture and flavor.
Crispy fried oysters coated in a savory mixture of polenta and Parmigiano-Reggiano cheese, served with fresh lemon wedges and aioli. This elegant appetizer combines the briny sweetness of fresh oysters with a golden, crunchy crust.
A fragrant curry combining succulent tiger shrimp, eggplant, and cherry tomatoes in a coconut milk base, seasoned with aromatic Indian spices. This creamy curry is finished with fresh spinach for added color and nutrition.
Rich, fudgy brownies with a decadent cream cheese swirl, made completely gluten-free using cornstarch instead of flour. These brownies feature a perfect blend of semisweet chocolate and coffee flavors, topped with a creamy cheesecake mixture.
A luxurious stuffing that combines earthy chanterelle mushrooms with sweet pears and crusty white bread. Perfect as both a turkey stuffing and standalone side dish, this recipe features pancetta, fresh herbs, and white wine for rich, complex flavors.
Juicy Asian-inspired chicken meatballs seasoned with miso, ginger, and scallions. These versatile meatballs can be grilled, baked or simmered in broth and served with a flavorful soy dipping sauce.
A hearty Mediterranean-style soup combining creamy cannellini beans with caramelized tomatoes, aromatic vegetables, and Swiss chard. This nourishing soup is finished with crunchy almonds and a drizzle of olive oil.
An elegant dessert combining the sparkle of prosecco with fresh raspberries set in a light, refreshing jelly. Perfect for special occasions or as a sophisticated dinner party finale.
Classic lemon bars made gluten-free with a buttery pastry crust and bright, tangy lemon curd filling. These bars are perfectly balanced between sweet and tart, finished with a dusting of powdered sugar.
A delightful Italian-inspired dish featuring spelt spaghetti tossed with roasted vine tomatoes and creamy baked ricotta, finished with fresh arugula and aromatic herbs. Perfect for a sophisticated yet simple dinner.
