Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Crispy fish cakes made with mahi-mahi, served alongside a fresh coleslaw and zesty horseradish-dill sauce. This seafood dish combines the delicate flavor of fish with bright citrus and herbs.
A crunchy and lightly sweetened snack made from roasted chickpeas, seasoned with warm cinnamon and salt. Perfect for healthy snacking, these crispy garbanzo beans offer a delightful combination of protein and spice.
Classic baked beans made with navy beans, smoky bacon, and sweetened with pure maple syrup, molasses, and brown sugar. A perfect blend of sweet and savory flavors slow-cooked to perfection.
Elegant pear soufflés served with a rich bourbon-chocolate sauce. These light and airy desserts feature caramelized Anjou pears folded into a delicate egg white base, creating a sophisticated French-inspired treat.
A savory bread pudding featuring roasted Roma tomatoes, aromatic garlic, and melted Fontina and Parmigiano-Reggiano cheeses. This rustic Italian-inspired dish combines cubes of crusty country bread with a rich custard base for a delicious meal.
Traditional Chinese dumplings filled with a savory mixture of ground pork, chives, and aromatic seasonings. These homemade dumplings are perfectly seasoned with Shaoxing wine, sesame oil, and ginger, then wrapped in delicate dumpling wrappers for a delicious appetizer or main course.
A moist and tangy cake featuring fresh lime zest and juice, finished with a sweet-tart lime glaze. This delightful dessert combines buttery cake with bright citrus flavors.
A classic French country-style pâté made with ground pork, bacon, and ham, seasoned with Cognac and aromatic spices. This rich and savory terrine is perfect for special occasions and can be made ahead.
Delicate wholewheat pancakes made with a yeasted batter, served with sour cream and American caviar. These traditional Russian-inspired blinis combine the nutty flavor of whole wheat flour with the luxury of caviar for an elegant appetizer.
A refreshing frozen tomato granita infused with cream sherry and served with crisp julienned vegetables. This elegant dish combines the sweetness of tomatoes with the complexity of sherry for a sophisticated palate cleanser or appetizer.
A luxurious pasta dish combining tender lobster meat with cavatelli pasta, fresh spring peas, and creamy mascarpone cheese. Enhanced with aromatic herbs and shallots, this elegant seafood pasta creates a perfect balance of flavors.
Perfectly seared porterhouse steaks served with garlic-infused cherry tomatoes, fresh herbs, and a light pan sauce. This restaurant-quality dish combines premium beef with bright, seasonal tomatoes and aromatic herbs.
