Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A tangy and flavorful pickle made with Jerusalem artichokes (sun chokes), sweet onions, and aromatic spices in a vinegar brine. These pickles develop their complex flavor over time and make a delicious condiment or side dish.
A delightful summer dessert featuring fresh strawberries set in a shortbread cookie crust and topped with whipped cream. The pie combines whole and diced strawberries in a gelatin-based filling for the perfect balance of texture and fresh fruit flavor.
A refreshing summer drink made with fresh watermelon, lemon juice, and a touch of sugar. This naturally sweet beverage is perfect for cooling down on hot days.
A rich and creamy side dish made with fresh corn, heavy cream, and butter, finished with fresh chives. This classic comfort food combines both whole and puréed corn for the perfect texture.
A classic crisp coleslaw made with fresh shredded cabbage, onion, bell pepper, and carrot, tossed in a creamy mayonnaise-based dressing with a perfect balance of tangy and sweet.
A simple recipe to make fresh, creamy homemade butter and buttermilk from heavy cream using a stand mixer. This process separates cream into rich, golden butter and tangy buttermilk.
A hearty breakfast hash made with crispy bacon, tender potatoes, and aromatic garlic and scallions. This classic comfort dish combines crispy and soft textures for a satisfying meal.
A hearty and satisfying dish combining boil-in-bag rice with red kidney beans, sautéed with aromatic vegetables like onion, bell pepper, and garlic. This classic comfort food is both nutritious and easy to prepare.
Tender globe artichokes braised in white wine with garlic and fresh herbs, creating a simple yet elegant Mediterranean dish. The artichokes are first sautéed in olive oil, then slowly simmered until perfectly tender.
Tender Chinese broccoli or Broccolini steamed and drizzled with a fragrant butter sauce infused with soy sauce and five-spice powder, topped with crunchy roasted nuts.
A flavorful Mexican-inspired dish featuring marinated pork shoulder skewered with fresh pineapple and onions, served with homemade chile salsa in warm corn tortillas. This recipe combines the sweet and tangy flavors of pineapple with smoky chiles and aromatic spices.
Tender skirt steak pieces coated in a crispy flour crust and served with a rich, creamy country gravy made with sausage, sage, and green onions. A comforting Southern-style dish that transforms humble steak into something special.
