Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A gourmet twist on classic hot dogs, featuring sauerkraut braised in dark beer and hot dogs simmered in cherry lambic beer for extra flavor. Served on grilled buns with a sweet beer reduction and mustard.
A fresh summer pasta dish combining linguine with sweet corn, sugar snap peas, cherry tomatoes, and fresh basil in a light corn cream sauce, finished with Parmesan cheese.
A delightful breakfast dish featuring eggs baked in a rich tomato sauce with garlic and herbs, served with crispy toast fingers. Perfect for a weekend brunch.
A gourmet take on classic meatloaf featuring lean ground sirloin, crispy bacon, and aromatic vegetables. Enhanced with Dijon mustard, barbecue sauce, and fresh herbs, this meatloaf is baked on a bed of croutons with whole garlic cloves and bay leaves for extra flavor.
Tender mussels steamed in white wine, coated in a light and crispy ouzo-infused batter, and fried until golden brown. Served with lemon and traditional Greek skordalia, this dish brings together the flavors of the Mediterranean.
A hearty Mexican soup made with shredded chicken, hominy, and green salsa, simmered in chicken broth and served with fresh garnishes. This comforting posole verde is both flavorful and satisfying.
A spicy and flavorful dish featuring seared lobster coated in a chili-spiced flour mixture, served over lemony rice and topped with a garlic-chili sauce. Garnished with crispy fried basil leaves, this dish brings together bold flavors with elegant presentation.
Juicy mini beef burgers with a molten cheddar cheese center, served on soft dinner rolls. These sliders feature ground chuck stuffed with sharp white cheddar for an indulgent cheesy surprise in every bite.
A refreshing chilled soup featuring fresh green vegetables, herbs and citrus, served as elegant appetizer shots topped with sour cream. This modern twist on traditional gazpacho combines zucchini, tomatillos, cucumber and green tomatoes for a vibrant, healthy starter.
A delicate and creamy lemon custard pie with a buttery graham cracker crust. This classic dessert features a silky smooth citrus filling made with fresh lemon juice and zest, nestled in a sweet graham cracker base.
A luxurious Italian-inspired soup featuring creamy beans pureed with aromatic herbs and garlic, topped with wilted Napa cabbage, crisp prosciutto, and freshly grated Parmigiano-Reggiano. This hearty soup combines rustic and elegant elements for a satisfying meal.
A sophisticated French upside-down apple tart infused with vanilla tea, featuring caramelized apples atop a flaky puff pastry. This elegant dessert combines the classic Tarte Tatin with aromatic tea notes for a unique twist on the traditional recipe.
