Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
Hearty homemade calzones filled with spicy chorizo sausage, sautéed mushrooms, and tender kale, all wrapped in pizza dough with melted mozzarella cheese. These golden-brown pockets are perfect for a satisfying meal and can be made ahead and frozen.
A vibrant and flavorful salad featuring tender beets, wild mushrooms pickled in sherry vinegar, and sweet caramelized shallots, all brought together with fresh tarragon and a honey-garlic dressing.
Crispy-skinned fingerling potatoes roasted on a bed of kosher salt and tossed with garlic-rosemary infused olive oil. This simple yet elegant side dish yields perfectly seasoned potatoes with a fluffy interior.
A nourishing breakfast bowl featuring roasted sweet potatoes, grains, kale, and sunny-side up eggs, topped with a creamy kefir-parsley dressing. This protein-rich bowl combines wholesome ingredients for a bright and energizing start to your day.
Fresh asparagus spears sautéed until tender-crisp and finished with bright lemon zest and juice for a simple, elegant side dish.
A creamy ricotta cheesecake topped with tangy lemon curd for the perfect balance of sweet and citrus flavors.
Crispy baked shrimp coated in a flavorful mixture of coconut flour, shredded coconut, and spices. This healthier alternative to fried coconut shrimp is both delicious and easy to prepare.
A flavorful Middle Eastern-inspired dish featuring chicken marinated in aromatic Moroccan spices and coconut yogurt, served with a fresh millet tabbouleh loaded with herbs. The perfect blend of warm spices and bright, fresh flavors.
Crispy panko-crusted chicken cutlets served with a creamy Maggi-flavored ranch sauce and fresh vegetables. This dish combines the classic Milanesa preparation with a unique twist using Maggi seasoning sauce for extra umami flavor.
A warming bowl of Japanese-inspired ramen featuring a rich and creamy broth made with red miso paste and tahini, loaded with fresh vegetables, shiitake mushrooms, and topped with traditional ramen garnishes.
A nourishing grain bowl featuring sautéed mixed mushrooms, creamy avocado, and fresh greens, all tied together with a umami-rich miso-tahini dressing. This hearty vegetarian bowl combines Japanese and Middle Eastern flavors for a satisfying meal.
A sophisticated salad featuring charred broccoli and peppery arugula, dressed with a creamy herb-anchovy dressing and topped with smoked cheddar. Perfect blend of smoky, fresh, and tangy flavors.
