Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A generous sheet pan pie filled with juicy peaches and sweet blueberries, wrapped in a buttery, flaky crust. Perfect for feeding a crowd, this slab pie combines summer's best fruits into one delicious dessert.
A moist and aromatic cake made with rye flour, honey, and warm spices like cinnamon, ginger, and cloves. The addition of orange zest and coffee creates a complex, rich flavor perfect for any occasion.
A tender, flavorful brisket slowly braised in white wine with butternut squash, tomatoes, and aromatics. This comforting dish features meat that's cooked until fork-tender, accompanied by sweet butternut squash that soaks up all the delicious braising liquid.
A rich and savory turkey gravy made with stock, flour, and turkey fat or olive oil. This classic gravy gets its deep flavor from a carefully browned roux and can be made ahead for convenience.
A fresh and flavorful sauce made with grated ripe tomatoes, garlic, and rosemary, finished with olive oil and butter for richness. Perfect for pasta or as a base for other dishes.
A no-bake sweet and salty treat combining creamy peanut butter, crispy cereals, pretzels, potato chips, and peanuts, all drizzled with dark chocolate. This unique Bundt cake offers a delightful mix of textures and flavors.
A bright and flavorful homemade mayonnaise sauce featuring fresh herbs, lemon, and garlic. Perfect as a spread or dip for sandwiches, vegetables, or seafood.
A rich and warm dessert combining the sweetness of sorghum syrup with apple butter, enhanced with warming spices like ginger, cinnamon, and nutmeg. This moist cake is finished with a decadent sorghum cream syrup that's absorbed into the cake for the perfect sticky pudding texture.
A classic buttery pie dough made with all-purpose flour, butter, and a touch of apple cider vinegar for tenderness. Perfect for sweet or savory pies and yields enough for two crusts.
A unique and flavorful jam that combines sweet cantaloupe with honey and a touch of salt. This preservative transforms fresh cantaloupe into a spreadable delight perfect for breakfast or teatime.
A traditional Italian holiday bread made with a rich, buttery dough filled with candied orange peel and topped with an almond glaze. This festive dove-shaped bread (colomba) features a soft, tender crumb and is finished with sliced almonds and powdered sugar.
A zesty and creamy condiment that combines classic mayonnaise with spicy Sriracha sauce, fresh garlic, and bright lemon juice for the perfect sandwich spread or dipping sauce.
