Handpicked recipes from the Recipe Notes team. Import any recipe to your app with a single tap and start cooking! Explore comfort classics, 30-minute meals, international flavors, healthy options, and seasonal favorites.
A hearty side dish combining tender sweet potato slices, caramelized apples, and wilted braising greens. This nutritious medley balances sweet and savory flavors with fresh herbs for a delicious autumn-inspired dish.
Classic Italian stuffed artichokes filled with a savory mixture of breadcrumbs, Parmigiano-Reggiano, garlic, parsley, soppressata, and provolone cheese. These artichokes are pressure-cooked or simmered until tender for a delicious appetizer or side dish.
A vibrant mix of cucumber, cauliflower, and carrots pickled with aromatic Indian spices including mustard seeds, coriander, turmeric, and dried chiles. These pickled vegetables develop complex flavors over time and make a perfect accompaniment to any Indian meal.
Buttery and crisp shortbread rounds enriched with Parmesan cheese, garlic, and a hint of cayenne pepper. These savory cookies make an elegant appetizer or snack.
Crispy fried cardoons coated in seasoned flour and a Parmigiano-Reggiano egg batter. This Italian-inspired dish transforms the artichoke-like vegetable into golden, crispy pieces perfect as an appetizer or side dish.
Rich, fudgy chocolate brownies studded with fresh raspberries. These decadent brownies combine dark chocolate and butter with a hint of cocoa, topped with juicy raspberries for the perfect balance of sweet and tart.
A Mediterranean-style antipasto featuring marinated artichokes, olives, and cherry tomatoes infused with crispy sage and garlic, finished with crumbled fetta cheese. Perfect as an appetizer or light meal.
A classic Italian pasta dish featuring penne in a rich tomato sauce with premium prosciutto, red onions, and garlic. The sauce is slowly simmered to develop deep flavors and served with Parmigiano-Reggiano.
A fresh and light salad combining crisp sliced fennel and flat-leaf parsley, dressed with a citrusy orange and mustard vinaigrette.
Delicate, crispy chocolate cookies that combine the rich flavor of brownies with a delightfully thin and crispy texture. Made with unsweetened chocolate and butter, then topped with chopped pistachios for a nutty crunch.
A rich and creamy coconut-based caramel sauce made with coconut milk and brown sugar. This tropical twist on traditional dulce de leche creates a delicious dairy-free caramel that's perfect as a topping or filling.
A warming winter punch combining dry red wine, brandy, and citrus juices with aromatic spices like cinnamon, cloves, and nutmeg. This dramatic cocktail features a theatrical flaming brandy pour.
