Herbed Rice With Tomatoes and Feta
A refreshing Mediterranean-style rice dish combining fluffy long-grain rice with sweet cherry tomatoes, tangy feta cheese, and aromatic herbed olive oil. Perfect as a side dish or light main course.
4 servings
30 min
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Ingredients
- •1½ cups long-grain white rice
- •1 pint cherry tomatoes
- •8 ounces feta
- •¾ cup Herbed Olive Oil
Cooking Instructions
- 1.
Cook rice according to package directions. Transfer to a large bowl and let cool slightly, about 10 minutes. Stir in tomatoes, feta, and Herbed Olive Oil and let sit at least 10 minutes to allow flavors to meld before serving.
30 min
