The Maple-Ginger Hot Toddy
A warming cocktail combining ginger tea with maple-flavored bourbon, fresh lemon juice, and maple syrup. Perfect for cold evenings or as a soothing nightcap.
1 servings
7 min
Ingredients
- •2 bags ginger tea
- •1½ ounces maple-flavored bourbon
- •1 tablespoon fresh lemon juice
- •1 teaspoon maple syrup
- •1 piece lemon peel
Cooking Instructions
- 1.
Pour 3/4 cup boiling water over tea bags in a mug. Let steep 5 minutes, then remove tea bags. Stir in bourbon, lemon juice, and maple syrup. Garnish with lemon peel.
7 min
- 2.
Tea can be steeped 5 days ahead. Cover and chill. Reheat before serving.
