Red Chili Onion Rings

Name: Red Chili Onion Rings
Total time: 55 min
Yield: 6 servings
Ingredients: 2 large onions; 3 cups whole milk; 1 cup all purpose flour; 2 tablespoons Red Chili Powder; 2 tablespoons ground cumin; 2 tablespoons paprika; 1 tablespoon salt; 3 cups Canola oil

Crispy, spiced onion rings coated in a flavorful blend of red chili powder, cumin, and paprika. These golden-brown rings are soaked in milk for tenderness and deep-fried to perfection.

6 servings

55 min

Published October 4, 2025

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Ingredients

•2 large onions
•3 cups whole milk
•1 cup all purpose flour
•2 tablespoons Red Chili Powder
•2 tablespoons ground cumin
•2 tablespoons paprika
•1 tablespoon salt
•3 cups Canola oil

Cooking Instructions

1.
Place onions in bowl. Pour milk over; let stand 30 minutes, tossing occasionally.
30 min
2.
Whisk flour, Red Chili Powder, cumin, paprika and salt in large bowl.
5 min
3.
Pour enough oil into large pot to reach depth of 3 inches. Heat to 350°F. Working with a few onion rings at a time, shake off excess milk. Dip into flour mixture, coating lightly. Add onion rings to pot; deep-fry until golden, about 45 seconds. Drain on paper towels and serve.
20 min