Manchego with Quince Paste
A classic Spanish appetizer pairing featuring creamy Manchego cheese served with sweet quince paste (membrillo). This elegant combination offers a perfect balance of sharp, nutty cheese with fruity sweetness.
6 servings
5 min
Ingredients
- •4 ounce Manchego cheese
- •4 ounce quince paste
Cooking Instructions
- 1.
Trim the rind from the Manchego cheese; cut into 6 wedges and place 1 cheese wedge on each of 6 plates. Cut quince paste into 6 slices; place 1 slice atop each wedge of cheese.
5 min
