Chocolate-Orange Cookie Stacks

Name: Chocolate-Orange Cookie Stacks
Total time: 6 h 15 min
Yield: 8 servings
Ingredients: 1 cup chilled heavy whipping cream; ⅔ cup frozen orange juice concentrate, partially thawed; 40 pieces chocolate wafer cookies; 1 to taste orange peel

Elegant layered dessert featuring chocolate wafer cookies sandwiched with whipped orange cream. Each stack is made with five cookies and orange-infused whipped cream, garnished with fresh orange zest.

8 servings

6 hr 15 min

Published October 4, 2025

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Ingredients

•1 cup chilled heavy whipping cream
•⅔ cup frozen orange juice concentrate, partially thawed
•40 pieces chocolate wafer cookies
•1 to taste orange peel

Cooking Instructions

1.
Using electric mixer, beat cream and orange juice concentrate in medium bowl until stiff peaks form.
5 min
2.
Place 8 cookies on rimmed baking sheet, spacing apart. Spoon about 1 level tablespoon whipped orange cream atop each cookie, then top each with second cookie and another tablespoon cream. Repeat 2 more times with cookies and cream, creating 8 stacks of 4 cookies with 4 layers of orange cream. Top each stack with fifth cookie. Transfer remaining orange cream to small bowl; cover and chill cream. Cover and chill stacks at least 6 hours or overnight (cookies will soften).
360 min
3.
Carefully transfer 1 stack to each of 8 plates. Rewhisk reserved orange cream, if necessary, until stiff peaks form. Spoon dollop of orange cream atop each stack, sprinkle with grated orange peel, and serve.
10 min