Cranberry, Tangerine, and Crystallized-Ginger Relish
A vibrant and zesty relish combining fresh cranberries, tangerine, and crystallized ginger, sweetened with sugar and orange marmalade. Perfect as a holiday side dish or condiment.
8 servings
15 min
Ingredients
- •1 bag cranberries
- •1 whole tangerine
- •¾ cup sugar
- •½ cup crystallized ginger
- •¼ cup orange marmalade
Cooking Instructions
- 1.
Using on/off turns, coarsely chop cranberries in processor. Transfer to medium bowl. Using on/off turns, coarsely chop tangerine in processor. Combine with cranberries. Mix in remaining ingredients. Cover and refrigerate overnight. (Can be made 1 week ahead. Keep refrigerated.) Serve cold or at room temperature.
15 min
