Kid-Friendly Peanut Sauce
A smooth and creamy Asian-inspired peanut sauce made with natural peanut butter, rice vinegar, and sesame oil. Perfect for dipping vegetables, noodles, or as a versatile condiment that children will love.
8 servings
7 min
Ingredients
- •1 cup unsweetened creamy peanut butter
- •3 tablespoons unseasoned rice wine vinegar
- •2 tablespoons low-sodium soy sauce or tamari
- •2 tablespoons toasted sesame oil
- •1 tablespoon honey
- •¼ teaspoon Kosher salt
Cooking Instructions
- 1.
Blend peanut butter, vinegar, soy, sesame oil, honey, and 3/4 cup warm water in a blender until smooth. Add salt to taste, if desired.
5 min
- 2.
Sauce can be made 2 weeks ahead. Transfer to an airtight container and chill.
2 min
