El Chupacabra Martini
A tropical cocktail featuring coconut rum, blood orange juice, and exotic fruit nectars. This vibrant martini combines Caribbean and Latin American flavors for a refreshing drink.
2 servings
4 min
Ingredients
- •1 cup blood orange juice
- •4 ounces coconut rum
- •2 ounces açaí juice
- •1 ounce guava nectar
- •1 ounce pineapple nectar
- •1 cup crushed ice
- •1 whole blood orange
- •1 whole star fruit
- •sliced
- •garnish
Cooking Instructions
- 1.
In a cocktail shaker combine all ingredients with ice. Shake until blended and then strain into 2 martini glasses.
3 min
- 2.
Garnish each glass with a blood orange slice or a star fruit slice. Serve.
1 min
