Chocolate Chunk Share Cookie

Name: Chocolate Chunk Share Cookie
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: American
Ingredients: 6 tablespoons unsalted butter, softened; ¾ cup brown sugar; ¼ cup superfine sugar; 1 whole egg; 2 teaspoons vanilla extract; 1 cup plain flour; ⅛ teaspoon baking soda; ¼ cup cocoa powder; 1½ ounces milk chocolate; 1½ ounces white chocolate; to taste vanilla ice cream and caramel sauce; to serve

A decadent oversized cookie made with cocoa powder and chunks of milk and white chocolate, perfect for sharing. Served warm with vanilla ice cream and caramel sauce for an indulgent dessert.

6 servings

25 min

Published October 4, 2025

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Ingredients

•6 tablespoons unsalted butter, softened
•¾ cup brown sugar
•¼ cup superfine sugar
•1 whole egg
•2 teaspoons vanilla extract
•1 cup plain flour
•⅛ teaspoon baking soda
•¼ cup cocoa powder
•1½ ounces milk chocolate
•1½ ounces white chocolate
•to taste vanilla ice cream and caramel sauce
•to serve

Cooking Instructions

1.
Preheat oven to 160°C (325°F). Place the butter, both the sugars, egg, vanilla, flour, baking soda and cocoa in a food processor and process until a dough forms.
5 min
2.
Press the dough out to a 10-inch round on a baking tray lined with non-stick baking paper, scatter with the chocolate and lightly press the pieces into the dough. Bake for 15-20 minutes or until firm to the touch. Allow to cool slightly on the tray. Serve warm with ice cream and caramel sauce.
20 min