Ginger Yogurt with Berries and Crunchy Caramel

Name: Ginger Yogurt with Berries and Crunchy Caramel
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8 servings
Cuisine: American
Ingredients: 6 containers plain Greek yogurt; 1 package crystallized ginger; 1 container raspberries; 1 container blackberries; 1 container blueberries; 1 container strawberries; 1 cup sugar; ¼ cup water

A luxurious Greek yogurt parfait featuring crystallized ginger, fresh mixed berries, and a dramatic hard caramel topping. This elegant dessert combines creamy, tangy yogurt with sweet berries and a satisfying candy crunch.

8 servings

22 min

Published October 4, 2025

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Ingredients

•6 containers plain Greek yogurt
•1 package crystallized ginger
•1 container raspberries
•1 container blackberries
•1 container blueberries
•1 container strawberries
•1 cup sugar
•¼ cup water

Cooking Instructions

1.
Mix yogurt and ginger in medium bowl; spread in large shallow serving bowl. Cover yogurt with berries. DO AHEAD Can be made 4 hours ahead; cover and chill.
10 min
2.
Stir sugar and water in heavy medium saucepan over low heat until sugar dissolves. Increase heat; boil without stirring until mixture is dark caramel color, swirling pan occasionally, about 7 minutes. Immediately pour hot caramel over berries, avoiding pouring down inner sides of bowl. Let stand until caramel hardens, about 5 minutes, and serve.
12 min