Creamy Avocado Dip With Scallions

Name: Creamy Avocado Dip With Scallions
Prep time: 10 min
Cook time: 3 min
Total time: 13 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 tablespoon neutral vegetable oil; 3 whole scallions; ¾ teaspoon kosher salt; 1 whole avocado; ¾ cup plain Greek yogurt; 1 serving tortilla chips

A creamy and flavorful dip that combines ripe avocado with Greek yogurt and sautéed scallions. Perfect for serving with chips or as a healthy spread.

4 servings

8 min

Published October 4, 2025

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Ingredients

•1 tablespoon neutral vegetable oil
•3 whole scallions
•¾ teaspoon kosher salt
•1 whole avocado
•¾ cup plain Greek yogurt
•1 serving tortilla chips

Cooking Instructions

1.
Heat oil in a small saucepan over medium. Add sliced scallions and a pinch of salt; cook, stirring frequently, until scallions just start to brown around the edges, about 3 minutes.
3 min
2.
Transfer scallions and oil to a medium bowl. Add avocado, yogurt, and remaining 3/4 tsp. salt; stir to combine, lightly mashing avocado so mixture is slightly chunky. Taste and adjust seasonings. Top with finely chopped scallions. Serve with tortilla chips or pita chips alongside, if using.
5 min