Campari Affogato With Lemon Sorbet
A refreshing twist on the classic affogato, combining zesty lemon sorbet with bitter Campari and fresh orange juice, garnished with orange zest for an elegant summer dessert.
4 servings
5 min
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Ingredients
- •¼ cup Campari
- •¼ cup fresh orange juice
- •1 pint lemon sorbet
- •2 strips orange zest
- •thinly sliced lengthwise
Cooking Instructions
- 1.
Mix Campari and orange juice in a small bowl. Divide sorbet among 4 small serving bowls or coffee cups. Pour 2 Tbsp. Campari mixture into each bowl. Top with orange zest.
5 min
