Chocolate Pizza

Name: Chocolate Pizza
Prep time: 10 min
Cook time: 22 min
Total time: 32 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 piece Pizza dough; 2 tablespoons butter (1/4 stick), melted; ¼ cup chocolate-hazelnut spread (such as Nutella); ½ cup chopped bittersweet or semisweet chocolate; 2 tablespoons chopped high-quality white chocolate (such as Lindt or Perugina); 2 tablespoons chopped toasted hazelnuts

A decadent dessert pizza featuring a buttery crust topped with Nutella, melted chocolate, and toasted hazelnuts. This sweet twist on traditional pizza makes for an indulgent treat.

4 servings

22 min

Published October 4, 2025

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Ingredients

•1 piece Pizza dough
•2 tablespoons butter (1/4 stick), melted
•¼ cup chocolate-hazelnut spread (such as Nutella)
•½ cup chopped bittersweet or semisweet chocolate
•2 tablespoons chopped high-quality white chocolate (such as Lindt or Perugina)
•2 tablespoons chopped toasted hazelnuts

Cooking Instructions

1.
Preheat oven to 450°F. Line large baking sheet with parchment. Roll out dough on lightly floured surface to 11-inch round. Transfer dough to prepared sheet. Make indentations all over dough with fingertips. Brush melted butter over. Bake until pale golden, about 20 minutes.
20 min
2.
Smooth chocolate-hazelnut spread over hot crust. Sprinkle chopped bittersweet chocolate and white chocolate over. Bake until chocolate begins to melt, about 2 minutes. Sprinkle chopped hazelnuts over, cut into wedges, and serve.
2 min