Agave-Sweetened Orange-Orange Pekoe Tea

Name: Agave-Sweetened Orange-Orange Pekoe Tea
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Yield: 12 servings
Cuisine: American
Ingredients: 12 cups cold water; 2 pieces 2-inch cinnamon sticks; 12 bags tea bags orange-flavored black tea; 2 cups freshly squeezed orange juice; ½ cup freshly squeezed lemon juice; 1½ cups agave nectar; 1 to taste Ice cubes; 12 wedges orange wedges; for garnish

A refreshing blend of orange-flavored black tea sweetened with agave nectar and brightened with fresh citrus juices. This cooling drink combines the warmth of cinnamon with the vibrant flavors of orange and lemon.

12 servings

1 hr 10 min

Published October 4, 2025

Be the first to rate this recipe

Ingredients

•12 cups cold water
•2 pieces 2-inch cinnamon sticks
•12 bags tea bags orange-flavored black tea
•2 cups freshly squeezed orange juice
•½ cup freshly squeezed lemon juice
•1½ cups agave nectar
•1 to taste Ice cubes
•12 wedges orange wedges
•for garnish

Cooking Instructions

1.
• In a stockpot, combine the water and cinnamon sticks and bring to a boil. Remove from heat and immediately add the tea bags, orange juice, lemon juice, and agave nectar. Cover and let stand for 30 minutes.
35 min
2.
• Remove the lid, allow the tea to cool, and remove the tea bags with a slotted spoon.
30 min
3.
• To serve, ladle into pint-size canning jars filled with ice and garnish with orange wedges.
5 min