Oranges with Grand Marnier and Cookies

A sophisticated dessert featuring fresh orange slices soaked in Grand Marnier liqueur, topped with crystallized ginger and creamy Greek yogurt or sweetened sour cream. Served alongside cookies for a perfect combination of flavors and textures.

6 servings
15 min

Ingredients

  • 6 whole oranges
  • 6 tablespoons sugar
  • 12 tablespoons Grand Marnier
  • 2 tablespoons crystallized ginger
  • 1 cup Greek yogurt
  • 12 pieces cookies

Cooking Instructions

  1. 1.

    Peel oranges, then cut horizontally into slices. Sprinkle each sliced orange with 1 tablespoon sugar, 2 tablespoons Grand Marnier, and slivered crystallized ginger. Top with Greek yogurt or sweetened sour cream. Serve with your favorite cookies.

    15 min